 Avocado Dip Recipe Ingredients: 2 medium ripe avocados 1 tablespoon lemon juice ¼ cup salsa 1/8 teaspoon salt Preparation: Peel and chop avocados. Toss avocado with lemon juice in small bowl. Add salsa and salt (or serve on the side) Mash with a fork. Cover and store in the refrigerator. Makes 12 servings Source: USDA Fruits and Vegetables Recipes Advertisement:  |
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 Why I love the Salvation Army and the Red Cross. About 30 years ago, I and my family were in a serious flash flood. A dam broke from rainfall of over 6"in a matter of hours. The water rose about 4 feet ABOVE the height of the ceiling of our apartment. Somehow, almost immediately, the public auditorium was set up as a shelter and filled with beds, linens, towels, clothes and more...thank you Salvation Army. In addition, bags loaded with needed toiletries such as tooth paste, tooth brush, razors, shaving cream and so on were available to all of us who were suddenly displaced flood victims. Thank you Red Cross. I am still appreciative for such kindness and still shocked at how response was so rapid. These two causes are the best!  Every 8 minutes the Red Cross responds to an emergency. Visit the American Red Cross  The Salvation Army helps 25 million people each year. Visit the Salvation Army |
